The Rye Baker

"An instant classic" -- Peter Reinhart
Order from:

Your Frequent
Flour Points

No points earned yet on current order.
Log in to see your
current Frequent Flour point balance.

Links QRCode

Follow us on:

Twitter Facebook Pinterest Instagram

Read our Blog:
The Rye Baker



qrcode

Miller First Clear Flour (Unbleached)

$8.95

Please Choose:

Buy 2 for




Add to Cart:


Description

Approximate analysis (14% moisture): Protein 13.9%, Ash 0.85%

We've been looking for an unbleached first clear flour for years and finally found it. ConAgra produces this enriched malted flour for the artisan bakery trade, where it provides a workable alternative to French Type 110 and German Type 1050 flour. Use it in rye breads and wherever first clear is called for. 5 lb./2.27 kg. poly bag







Copyright © 2017 The New York Bakers. Powered by Zen Cart. Robert Weeks Design.

Product descriptions of non-NYB flours originate with the manufacturers and are solely used to identify product being sold.
The New York Bakers purchases professional flours in large quantities, repackages them and passes the savings onto you, our customers.