The Rye Baker

"An instant classic" -- Peter Reinhart
Order from:

Your Frequent
Flour Points

No points earned yet on current order.
Log in to see your
current Frequent Flour point balance.

Links QRCode

Follow us on:

Twitter Facebook Pinterest Instagram

Read our Blog:
The Rye Baker


NYB Rågsikt Rye-Wheat Blend


Please Choose:

Buy 2 for

Add to Cart:


Rågsikt is a Swedish specialty blend of rye and wheat flour that's used when mild-flavored, yet distinctively Scandinavian rye breads, crackers (knäckebröd), cookies and tea cakes are desired. With an ash content of 0.75% and protein of 9.05%, NYB Rågsikt produces open-crumbed loaves with a mild, subtly spicy flavor profile - perfect for traditional baked goods flavored with anise and fennel. 3 lb./1.36 kg. poly bag.

Current Reviews: 1

Copyright © 2018 The New York Bakers. Powered by Zen Cart. Robert Weeks Design.

Product descriptions of non-NYB flours originate with the manufacturers and are solely used to identify product being sold.
The New York Bakers purchases professional flours in large quantities, repackages them and passes the savings onto you, our customers.