Follow us on:
Read our Blog: The NYBaker's Bench
What can compare to the flavor of butter, that subtle sweetness that infuses everything it touches? This butter emulsion, which uses flavoring compounds suspended in an oil/water-based medium, enables you to enhance the flavor of baked goods that already contain butter, or to replace butter with vegetable shortening without any loss of flavor or quality. Note: Contains milk allergens. 4 fl.oz../115 ml. bottle.