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The Rye Baker


Antimo Caputo Tipo 00 "Extra" Flour


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Approximate analysis (14% moisture): Protein 11.0%, Ash 0.50%

Additive free and all natural, Caputo 00 "Extra" is the gold standard for all-purpose “00” flours from Italy. At 11% protein and 0.50% ash, it's the most versatile of the “00” flours - perfect for open-crumbed Italian-style hearth breads, cakes and focaccia. 5 lb./2.27 kg. poly bag

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Product descriptions of non-NYB flours originate with the manufacturers and are solely used to identify product being sold.
The New York Bakers purchases professional flours in large quantities, repackages them and passes the savings onto you, our customers.