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NYB Euro-Style Artisan Flour

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$7.95

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Description

Approximate analysis (14% moisture): Protein 10.95%, Ash 0.61%

A proprietary blend of premium patent and straight wheat flours, with finely milled bran added to parallel the appearance and performance of French Type 55 flour for the classic French hearth bread shapes and textures. 5 lb./2.27 kg. poly bag.







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Product descriptions of non-NYB flours originate with the manufacturers and are solely used to identify product being sold.
The New York Bakers purchases professional flours in large quantities, repackages them and passes the savings onto you, our customers.