General Mills All-Trumps® High-Gluten Flour

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Description

Approximate analysis (14% moisture): Protein 14.2%, Ash 0.55%

The premium high gluten flour, All Trumps® is a true legend in the baking industry, and continues to be the standard against which all high gluten flours are measured. The highest protein level of the high gluten flours. 5 lb./2.27 kg. poly bag.

All Trumps® is a registered trademark of General Mills, Inc. All Trumps® Flour is produced by General Mills, Inc. Product descriptions by General Mills, Inc. are solely used to identify product being sold. The New York Bakers purchases professional flours in large quantities, repackages them and passes the savings onto you, our customers.







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Product descriptions of non-NYB flours originate with the manufacturers and are solely used to identify product being sold.
The New York Bakers purchases professional flours in large quantities, repackages them and passes the savings onto you, our customers.