The Rye Baker

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Anise Seed
Price: $2.95

Prized for its rounded sweet-pungent flavor and aroma, anise was used widelyby the ancient Egyptians, Greeks and Romans. Its use has continues into ... more info



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Hulled White Sesame Seed
Price: $2.95

This most versatile of seeds, which are rich in fragrant oils and have a distinctive sweet-nutty flavor, originated in North Africa and the Middle ... more info



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Caraway Seed
Price: $2.95

Crescent-shaped, fragrant and astringent, caraway's distinctive flavor and scent infuse Scandinavian, German and Eastern European breads, and impart ... more info



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AB Mauri Low Diastatic Malt Powder
Price: $6.95

Baker's malt is made from barley that has been sprouted, dried and refined, and is an important source of iron and the diastase enzymes that help ... more info



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Cuyutlán Sal Marin - Medium Grain
Price: $7.95

Since pre-Columbian times, the salteros of Colima, on Mexico's Pacific coast, have taken this clean-tasting, snow-white salt from Laguna ... more info



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Breton Sea Salt - Sel Gris de Guérande
Price: $8.95

Gourmets consider this the ultimate in natural salt, sun-dried and harvested in the tidal pools of Brittany. The gray sea salt of Guérande is ... more info



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Red Star Active Dry Yeast
Price: $4.95

For bakers who prefer active dry yeast. Use 50% of fresh yeast and 150% of instant yeast percentages. First developed in the early 1940s, active dry ... more info



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SAF Red Label Instant Yeast
Price: $5.95

Instant yeast offers all the advantages of fresh compressed yeast without its perishability. Unlike active dry yeast, instant yeast can be added ... more info



... more info
NYB Full Strength Bread Flour
Price: $4.95

Approximate analysis (14% moisture): Protein 12.6%, Ash 0.52% NYB Full Strength is a perfect all around bread flour. Provides excellent results in ... more info



... more info
General Mills Sperry® Extra Fancy Durum Patent Flour
Price: $7.95

Approximate analysis (14.5% moisture): Protein 12.2%, Ash 0.80% Milled from hard durum, but finer than semolina, use this golden flour to create ... more info





Copyright © 2019 The New York Bakers Robert Weeks Design

Product descriptions of non-NYB flours originate with the manufacturers and are solely used to identify product being sold.
The New York Bakers purchases professional flours in large quantities, repackages them and passes the savings onto you, our customers.