The Rye Baker

"An instant classic" -- Peter Reinhart
Order from:

Your Frequent
Flour Points

No points earned yet on current order.
Log in to see your
current Frequent Flour point balance.

Links QRCode

Follow us on:

Twitter Facebook Pinterest Instagram

Read our Blog:
The Rye Baker


NYB FlourPantries

Flour Pantry Picture

Photo: Rebecca Perry

NYB FlourPantries are exactly what they sound like - pre-selected flour pantries that give bread bakers everywhere an easy, convenient way to stock up on a wide variety of hard-to-find specialty and commercial flours from some of the world's leading mills. Each NYB flour pantry is built around a specific set of baking interests, so that bakers everywhere can find the combination of flours that best reflect their tastes and baking agenda.

We invite you to learn more.

Item Name Price+
See for yourself why King Arthur's best-selling bread flours have won such high acclaim. Five pounds each of: Sir Lancelot (14.2% protein), Special Spring Patent (12.7%), and Sir Galahad (11.7%).

The flours every bread baker should have. Five pounds each of: All Trumps, Kyrol or Power High-Gluten Flour(14.2% protein), NYB Full Strength Bread Flour(12.7%), NYB Type 550 Craft Flour(11.0%) and Ardent Mills or Bay State Whole Wheat - Fine (13.7%).

Experience the many faces of this extraordinary grain. Three pounds each of: NYB Type 1740 Wholegrain Rye Flour, Medium Rye Flour, NYB Type 1150 Light Rye Flour, and White Rye Flour.

The NYB Pumpernickel FlourPantry complements our Rye FlourPantry. It includes darker and heartier rye flours and meals that are ideal for Central and Eastern European style rustic rye and wholegrain breads. Contains three pounds each of Bay State Wingold Dark Rye Flour Bay State Wingold Fine Rye Meal Bay State Wingold Medium Rye Meal Bay...

Compare and contrast the strongest flours available. Five pounds each of: King Arthur Sir Lancelot (14.2%), General Mills All Trumps (14.2%), ConAgra Kyrol (14.0%) and General Mills King Kaiser (bleached) (14.2%).

Find the right flour for your artisan-style hearth breads. Five pounds each of: NYB Euro-Style Artisan Flour, Giusto's Unbleached Artisan Flour, NYB Farine de Campagne, and NYB Farine Rustique.

The NYB Craft FlourPantry consists of four NYB custom blends, each with its unique personality, designed specifically for European-style hearth breads. Five pounds each of: NYB Type 550 Craft Flour, NYB Farine de Campagne , NYB Craft Flour Type 65 and NYB Craft Flour Type 85.

Discover your perfect pizza crust. Five pounds each of these pizzaiolo favorites: Antimo Caputo Tipo 00 Pizzeria Flour Ardent Mills Kyrol® High-Gluten Flour GM King Kaiser™ High-Gluten Flour (Bleached) Grain Craft Mondako Flour (Bleached)

Our assortment of imported and Euro-style flours. Five pounds each of: Imported Caputo Tipo 00 EXTRA AP Flour, Caputo Tipo 00 Rinforzato Bread Flour, Caputo Tipo 00 Pizzeria Flour, and Giusto's La Parisienne Flour.

Copyright © 2021 The New York Bakers Robert Weeks Design

Product descriptions of non-NYB flours originate with the manufacturers and are solely used to identify product being sold.
The New York Bakers purchases professional flours in large quantities, repackages them and passes the savings onto you, our customers.