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Grain Craft Power High-Gluten Flour

$7.95

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Description

Approximate analysis (14% moisture): Protein 13.0%, Ash 0.54%

Power Flour is a premium, high-gluten flour milled from northern hard red spring wheat. Designed to produce baked goods that require long fermentation and retardation periods, Power is also perfectly blended for pan and thick crust pizza formulas. 5 lb./2.27 kg. poly bag.







Copyright © 2021 The New York Bakers Robert Weeks Design

Product descriptions of non-NYB flours originate with the manufacturers and are solely used to identify product being sold.
The New York Bakers purchases professional flours in large quantities, repackages them and passes the savings onto you, our customers.