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2" Boar Bristle Pastry Brush
Price: $5.95

Nothing is softer or more absorbent than bristle. This pastry brush is made up of 2"x2" bleached and sterilized natural boar bristles epoxied to a ... more info

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A Sturdy, Comfortable Bench Knife
Price: $7.95

FEW ITEMS ARE MORE USEFUL for hand kneading, dividing dough and shaping than a bench knife, aka dough scraper. They come in a variety of materials, ... more info

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AB Mauri Low Diastatic Malt Powder
Price: $8.95

Baker's malt is made from barley that has been sprouted, dried and refined, and is an important source of iron and the diastase enzymes that help ... more info

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Antimo Caputo Tipo 00 "Extra" Flour
Price: $8.95

Approximate analysis (14% moisture): Protein 11.0%, Ash 0.50% Additive free and all natural, Caputo 00 "Extra" is the gold standard for all-purpose ... more info

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Antimo Caputo Tipo 00 Pizzeria Flour
Price: $8.95

Approximate analysis (14% moisture): Protein 11.50%, Ash 0.52% Produced in Naples since 1924 from a blend of hard and soft wheats, Antimo Caputo ... more info

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Central Milling Organic AP Flour
Price: $14.99

Approximate analysis (14% moisture): Protein 10.0%-10.5%, Ash 0.56% Central Milling's consistent high quality makes their flours the first choice ... more info

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Cuyutlán Sal Marin - Medium Grain
Price: $7.95

Since pre-Columbian times, the salteros of Colima, on Mexico's Pacific coast, have taken this clean-tasting, snow-white salt from Laguna ... more info

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General Mills All-Trumps® High-Gluten Flour
Price: $7.95

Approximate analysis (14% moisture): Protein 14.2%, Ash 0.55% Unbleached and unbromated. The premium high gluten flour, All Trumps® is a true ... more info

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Gold Medal Semolina No. 1
Price: $7.50

Approximate analysis (14.5% moisture): Protein 12.2%, Ash 0.80% Semolina is one of the hardest of the wheat relatives and one of the richest in ... more info

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King Arthur Sir Galahad™ Bread/AP Flour
Price: $6.95

Approximate analysis (14% moisture): Protein 11.7%, Ash 0.50% At just 11.7% protein and milled exclusively from hard red winter wheat, King Arthur ... more info

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King Arthur Special Patent™ Flour
Price: $6.95

Approximate analysis (14% moisture): Protein 12.7%, Ash 0.50% At 12.7%, King Arthur Special Patent™ Flour has a higher protein content than ... more info

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NYB Baker's Parchment
Price: $14.95

Nonstick, heat-resistant surface especially useful for sticky or slack doughs, like ryes and ciabatta, or glazed breads like sticky buns and challah. ... more info

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NYB Black Poppyseed
Price: $3.49

Sprinkled on breads and rolls, baked into cakes and cookies, or simmered with honey and lemon zest to make mohn pastry filling, poppyseeds add flavor ... more info

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NYB Brown Flaxseed
Price: $3.99

Europeans have been using flaxseed for food for over 7,000 years, and it continues to play an important role in the baked goods of Scandinavia, ... more info

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NYB Caraway Seed
Price: $3.95

Crescent-shaped, fragrant and astringent, caraway's distinctive flavor and scent infuse Scandinavian, German and Eastern European breads, and impart ... more info

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NYB Craft Flour Type 65
Price: $7.95

Approximate analysis (14% moisture): Protein 11.0%, Ash 0.67% French bakers consistently use Type 65 flour for the great bulk of their products. ... more info

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NYB Cumin seed
Price: $2.95

Cumin, with its distinctive peppery astringency, has been part of the human diet for over 12,000 years in Middle Eastern, Indian, and more recently, ... more info

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NYB Dill Seed
Price: $3.95

Used widely to add its distinctive flavor to pickles, seafood and rye breads, dill seed is a staple in Northern and Eastern European cooking. 3 ... more info

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NYB Full Strength Bread Flour
Price: $6.95

Approximate analysis (14% moisture): Protein 12.6%, Ash 0.52% NYB Full Strength is a perfect all around bread flour. Provides excellent results in ... more info

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NYB Natural Sesame Seeds
Price: $2.95

This most versatile of seeds, which are rich in fragrant oils and have a distinctive sweet-nutty flavor, originated in North Africa and the Middle ... more info

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NYB Nigella Seed
Price: $4.49

Also known as black caraway, onion seed and chernushka, these strongly flavored deep black seeds are used to impart their characteristic sharpness to ... more info

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NYB Raw Sunflower Seeds
Price: $4.49

Sunflowers are grown extensively throughout Europe and are valued for their oil, their sweet flavor and satisfying crunch. They are also a staple in ... more info

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NYB Wheat Bran
Price: $1.95

With nearly 16% protein and over 40% fiber, wheat bran offers significan nutritional benefits, in addition to its ability to lighten high-percentage ... more info

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Red Star Active Dry Yeast
Price: $5.95

For bakers who prefer active dry yeast. Use 50% of fresh yeast and 150% of instant yeast percentages. First developed in the early 1940s, active dry ... more info

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SAF Red Label Instant Yeast
Price: $5.95

Instant yeast offers all the advantages of fresh compressed yeast without its perishability. Unlike active dry yeast, instant yeast can be added ... more info





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Product descriptions of non-NYB flours originate with the manufacturers and are solely used to identify product being sold.
The New York Bakers purchases professional flours in large quantities, repackages them and passes the savings onto you, our customers.